About

Welcome to Nadia’s Spice Kitchen.  We specialize in consulting restaurants, nightclubs and lounges in the creation of culinary delights that cater to their clients palates.   We also implement Pop up kitchen’s in struggling and/or underutilized kitchens throughout the NYC tri-state area.  Please review some of our work and come to one of our locations or special events to experience.  I am also a featured chef blogger on http://www.globalgrind.com so you are welcome to check out my musings there as well.  

Nadia Simone Day

6 Responses to About

  1. o my wot a hottie! wots cookin??

  2. Kristin Rodgers

    Thank you for the fabulous dish at the “What’s Cooking in NY Real Estate?” event! I’m still dreaming about it . . .

  3. Excellent. You communicate your passion well. Thank you for sharing and I thank Derek Corley for referring me to your website.

  4. So are you dishes now available at POP UP throughout the week. Or where can I go on Wednesday to taste some of this cooking?

    • Thank you for inquiring. Currently working on a menu in Soho NY to be launched late January.
      Please visit the blog for updates in a couple of weeks, until then we have a popular weekly Sunday Brunch at Parlor NY; check out Flights of Fancy page for menu & details…

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